AN EXAMPLE OF FISH MARKET EXTRAS

Glasgow Oyster Shots * * * * Whole Roast Seabess with King Prawn and Rosemary butter £19.50 Baked Halibut Fillet, roast plum tomatoes, chorizo and basil £19.75 Pan Seared Bream Fillets, langoustine mash, chive beurre blanc £19.50 Whole Dover Sole Meuniere £21.50 Our Signature Beef dish... Pan Seared Collops of Fillet, haggis mousse, rowan berry jelly and whisky jus £19.50 The Blackboard special change daily