£32.50 plus 10% service charge
Cock-a-leekie Soup
traditional turkey, rice and leek soup
Chicken and Cranberry Ballotine
confit of apple and prune
Mixed Shellfish and Chestnut Risotto
creamy leek and mussel sauce
Filo Coronet, Roast Peppers and Tomato tossed in Pesto
on rockette and red chard
Roast Fillet of Shetland Salmon
pancetta and parsnip puree, spinach sauce
Grilled Fillet of Halibut
on chickpea and tomato cassolet
Roast Fresh Turkey with Caramilised Plum and Pork Stuffing
chipolata and gravy
Prime Baron of Arshire Beef
skirlie potato, cumberland sauce
Tempura of Vegetables on Festive Cous Cous
romesco sauce
Spiced Christmas Pudding
Brandy butter
Iced White Chocolate and Glayva Parfait
prune and Earl Grey sauce
Atholl Brose and Raspberry Shortcake
fruits of the forest coulis/I>
Trio of Scottish Cheeses
celery and crackers
Coffee or Tea
with mint chocolate
Whilst we endeavour to maintain the above menu, changes may be necessary depending on the availability of supplies.
A 10% service charge will apply